The Meaning of Bisque Explained
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A bisque is a French style of soup that is made from crustaceans, such as lobster, crab, shrimp, and crayfish; their shells are used to make a stock and the meat is incorporated into the finished dish.
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The Meaning of Bisque Explained
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The Meaning of Bisque Explained
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The Meaning of Bisque Explained
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